Masala Fish With Steamed Veges

Masala Fish

FISH - 2 fillets (Basa or Barramundi)
MASALA:
Rice flour
Paprika
Cayenne Pepper
Cumin powder
Coriander powder
Turmeric
Red chili powder
Salt
(I keep this mixture in the fridge. So it's always ready for use)

Dip fish in the mixture. Stir fry on a pan with a little coconut oil.

STEAMED VEGETABLES:
I use the frozen pack of mixed vegetables. Alternatively freshly chopped vegetables of preference.
Add lemon juice to the water & steam vegetables in that water. I like the lemony flavour it gives to the vegetables. Steam for just 3 mins. . Sprinkle some Himalayan salt & black pepper.